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Sunday, 28 October 2012

Nuts about Noodles.....

A follow on from my Larp inspired post. These Noodles were the BOMB !

The prep was very easy and quick! This dish is super speedy and super yummy.

                                                                       Thai Noodles

Chicken noodle salad(two serves)
60g rice vermicelli noodles
Roughly Shred cooked chook ( or steam some chook)
1/4 cup finely sliced shallots/spring onions
1/2 Lebanese cucumber thin sliced
3 tomatoes roughly chopped
1/4 cup mint and coriander leaves
1/3 cup coarse chopped roasted cashews(omit if anaphaliaxis is your thing)
2 tablespoon lime juice
3 teasponns fish sauce
1 teaspoon sesame oil
3 teaspoon brown sugar
1 teaspoon ginger grated fine
Mix together well
Noodles- pour in boiling water, stand two minutes. Rinsecold water, drain. Divide noodles into bowls Add chook, cucumber, tomatoes, topwith spring onions, cashews, mint & coriander. Dress with the dressing!

See? How EASY is that!

Go on, what are you waiting for, cook and EAT this little surprise package. You wont regret it


  1. Oh yum, I was looking for exactly a recipe like this for tonight! Perfect for hot days. xx

  2. Let me know how you go Su-Yin :) we loved it!

  3. A taste of summer today has reminded me that we really do need to eat healthier foods - this looks YUMMO!

  4. Yes Cath! They were delish! I have another healthy dish to post, keep an eye out :-)

  5. I love this type of eating - totally my style! x

  6. You make everything look so fresh and yummy!

  7. Jamie Oliver eat your heart out! ;)


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